Steamed one in a bowl for about an hour and the other one in a hot oven for slightly less. Both had much the same taste and structure but the baked version had a darker outside layer. Anyway, it was rather good. Nothing spectacular but definitely more than 'just edible'. I'd expected to taste more ginger but it was just like a bit of a vaguely fruity crumbly meatloaf. Very filling - I didn't eat as much as I thought I would and have put most of it in the freezer in small portions.
zondag 24 januari 2010
Later: The Finished Product
Well, here it is:
Steamed one in a bowl for about an hour and the other one in a hot oven for slightly less. Both had much the same taste and structure but the baked version had a darker outside layer. Anyway, it was rather good. Nothing spectacular but definitely more than 'just edible'. I'd expected to taste more ginger but it was just like a bit of a vaguely fruity crumbly meatloaf. Very filling - I didn't eat as much as I thought I would and have put most of it in the freezer in small portions.
Steamed one in a bowl for about an hour and the other one in a hot oven for slightly less. Both had much the same taste and structure but the baked version had a darker outside layer. Anyway, it was rather good. Nothing spectacular but definitely more than 'just edible'. I'd expected to taste more ginger but it was just like a bit of a vaguely fruity crumbly meatloaf. Very filling - I didn't eat as much as I thought I would and have put most of it in the freezer in small portions.
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I hope you "addressed"the Haggis in the usual and proper manner? Gr. Loes
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